Magazin
How to drink Japanese tea
culture drinks matcha tradition
Japan is known for its rich tea culture that dates back many centuries. Japanese people take their tea seriously, and there are several fascinating customs and traditions associated with the art of drinking tea...
Which popular Japanese sweets should you try?
As you now, a conbini, short for convenience store, is a ubiquitous part of daily life in Japan. These stores are known for their convenience, long operating hours, and a wide variety of products, including a tempting selection of Japanese sweets. Let's explore...
10 traditional Japanese dishes you must try
food kitchen okonomiyaki ramen sushi
Japan is famous for its rich culinary tradition and a variety of dishes that tantalise the palate. If you're looking for authentic taste experiences, you should try the following ten traditional Japanese dishes...
What is Koji exactly?
Koji is a traditional Japanese food ingredient used in the preparation of many traditional Japanese dishes. It is a type of mushroom culture grown on rice, soybeans or other ingredients. Koji has been used in Japanese cooking for centuries and plays an important role in the production of soy sauce, miso, sake and other fermented foods...
Japanese sauces - Which are the classics in the kitchen?
Japanese cuisine is known for its variety of sauces, which play an important role in many dishes. Each sauce has its own flavour and consistency, which can influence the flavour and texture of the food. We have collected some of the most popular Japanese sauces...
