Kombu Dashi Soup Stock 36g
Bring the clean, umami-rich taste of Japanese kombu into your kitchen with Marutomo Kombu Dashi Soup Stock. Made with premium kombu powder and extract, this seasoning delivers the depth of traditional dashi without hours of simmering. Just dissolve in hot water and you have the perfect base for miso soup, udon, ramen, or hot pot.
The fine balance of kombu’s natural umami with a light, refreshing finish makes it ideal not only for soups but also for sauces, dressings, and marinades. Easy to portion in handy sachets, this stock is a true pantry essential for home cooks who want authentic Japanese flavor in seconds.
Whether you’re cooking a quick weeknight dinner or experimenting with washoku classics, Marutomo Kombu Soup Stock helps you achieve that unmistakable Japanese umami with ease.
Product information
- Net: 36g
- Ingredients: Flavor enhancers E621, E631, E627, salt, sugar dextrose, kombu powder (seaweed), kombu extract (reduced sugar syrup, salt, kombu, flavor enhancers E621, E631, E627)
- Origin: Japan
Recommended for
- Miso soup
- Ramen broth
- Tempura dipping sauce
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Nutrition per 100g |
|
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Energy |
201kcal |
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Fat |
0,1g |
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Saturated fat |
0g |
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Carbohydrates |
32,1g |
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Sugar |
1g |
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Protein |
18g |
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Salt |
48,3g |