Kanjino Juwari Soba 100% Buckwheat Noodles 200g

These Juwari Soba noodles from Yamamoto are made from 100% domestic buckwheat flour from Hokkaido, which is full of fibre and essential vitamins. This makes soba the most nutritionally beneficial of all the Japanese noodles. Yamamoto's Kanjino Juwari Soba Noodles are premium soba noodles of the highest quality grade and easy to prepare with an intense and full nutty flavour.

Yamamoto Kajino is one of the experts in soba noodles in Japan. The 100% soba noodles are manufactured in a separate factory where no wheat is processed and the
noodles is not contaminated with gluten. Their Juwari Soba have been voted many times among the top 5 all over Japan.

• MYCONBINI tip: Try soba noodles hot in a tasty tsuyu soup, or chilled with a tsuyu dashi based dipping sauce for a cool Japanese summer meal. Eat some Karaage aside!
• Ingredients: 100% buckwheat
• Origin: Japan

Recommended for:

• Cold soba noodles with dipping sauce
  
• Soba noodle soup
• Soba noodle salad