Dashi Hotatebushi Dried Scallops 50g

Delicately simmered and slowly dried, these scallops concentrate the pure essence of the sea into small, golden treasures. Slowly simmered in brine before drying, they develop a firm yet tender texture and a natural sweetness balanced with savory depth. Once re-hydrated, they release a rich umami that transforms broths, rice dishes, and stir-fries. Perfect for ramen, congee, salads, or folded into gyoza filling, they also make an elegant snack alongside tea or sake. Low in fat yet naturally high in protein, they are a long-lasting pantry treasure for refined cooking.

Product Details

• Size: 50g
• Ingredients: 100% scallop meat (dried). May contain traces of molluscs and crustaceans.
• Store in a cool, dry place away from direct light. Once opened, the packet must remain sealed to preserve freshness and be kept refrigerated (below +8°C). Consume within 7 days after opening.
• Origin: Spain

Recommended for

• Dashi
• Soups
• Sauces
• Stir-Fries