Premium Tenkasu Tempura Crisps 50g

An excellent way to give more delicate Japanese dishes a crisp layer of salty texture, these puffy tenkasu battered flakes can bring the delicious crunch of tempura to all your favourite foods. Made from seasoned wheat flour and deep-fried into moreish morsels of batter, these flakes can complement the softness of sushi or tofu and stay crisp even when soaked in rich noodle broths. 

• Size: 50g
• Ingredients: wheat flour, canola oil, corn starch, salt, sodium pyrophosphate, sodium bicarbonate, calcium phosphate
• Origin: Japan