Japanese Tosa Binchotan Charcoal

Japanese Binchotan charcoal represents the pinnacle of activated charcoal craftsmanship, this premium hardwood charcoal undergoes a specialized firing process that creates an exceptionally dense, porous structure with superior absorption capabilities. Binchotan excels in water purification, effectively removing chlorine, odors, and impurities while adding beneficial minerals. Beyond hydration, it serves as a natural air purifier and finds applications in skincare and wellness routines. Its high carbon content and distinctive metallic sheen distinguish it from conventional charcoal, making it the preferred choice.

Also it is used for grilling on authentic Konro BBQ grills and burns slowly with low smoke development. It is a luxury way to give smoke to your meats and fish.

This Tosa Binchotan is a particularly high-quality form of white activated charcoal, traditionally produced in the Japanese prefecture of Kochi (formerly Tosa) from Ubame oak. It is considered one of the finest charcoals in the world. Its special characteristics:

• Extremely hard and dense: Sounds almost like ceramic or metal when struck
• High carbon content: Nearly pure carbon (up to 96–98%)
• Smokeless combustion: Ideal for grilling, as it glows for a long time and does not impart any flavor
• Odorless and pollutant-free: Contains no tar or resin residue
• Long burning time: Up to 4–6 hours or more, very consistent heat.

Product details:

• 1 portion around 950g - 1100g depending on sticks
• usage: BBQ, water purfication, air purification, spiritual use
• Origin: Kochi, Japan