Marudaizu Shoyu Soy Sauce 120ml

This premium soy sauce is brewed by Naogen, a traditional maker from Oono, Kanazawa with nearly 200 years of history. Made from whole soybeans, wheat and mineral-rich mountain water, it’s slowly aged in cedar barrels for over a year – just like in the old days. The result? A smooth, full-bodied umami with natural sweetness and depth. Perfect for dipping, drizzling, or finishing your favorite Japanese dishes. A true taste of craftsmanship.

• Size: 120ml
  
• Ingredients: Water, soybeans, wheat, salt
• Origin: Japan

Recommended for

• Dipping sauce for Sushi
• Soup seasoning
• Stir-fries
• Marinade