Garlic Chili Oil Flavor Furikake Rice Seasoning 45g
Nihon Kaisui

Garlic & Rayu Furikake Rice Seasoning 45g

Regular price €6,99 €0,00 Unit price €155,33perkg
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This rice seasoning captures the cult-favorite flavor of Japanese "Taberu Rayu" (crunchy chili oil) in a convenient, versatile sprinkle. Unlike traditional fish-based furikake, this blend focuses on the addictive combination of roasted garlic, spicy chili peppers, and aromatic sesame oil.

It offers a satisfying crunchy texture and a punchy, savory depth that instantly transforms plain white rice into a rich meal. The aroma of toasted garlic combined with the heat of the chili makes it a heavy-hitting condiment that works far beyond just Japanese cuisine.

Product Details:

  • Size: 45g
  • Ingredients: Manila garlic chips (65%) (freeze-dried garlic slices (contains genetically modified soybeans)), palm oil, dextrin, sugar, roasted garlic powder (5%), food seasoning oil (soybean oil, garlic 20%, rosemary extract), sesame oil, soybean paste powder (soybeans, rice), roasted onion powder, mixed spice (1 type), garlic powder 0.5%, red pepper powder 0.5%, onion powder, ginger extract powder, seasoning (L-glutamic acid sodium (flavor enhancer)), cassava starch, corn starch (contains genetically modified corn), 5′-ribonucleotide disodium (flavor enhancer), coloring (caramel color IV, paprika extract), vitamin B2, seaweed flakes (roasted laver, sugar, soy sauce (soybeans, wheat, sugar, modified starch), fermented seasoning, salt), chili pepper.
  • Origin: Japan

Recommended for:

  • Rice & Noodles: Sprinkle generously over hot rice, ramen, or mazesoba (mixed noodles) for an instant flavor boost.
  • The Western Twist: Surprisingly excellent as a topping for pizza, pasta, or avocado toast to add a spicy garlic crunch.
  • Tofu: The perfect crunchy contrast to soft, cold silken tofu.

Nutrition per 100g/ml

 

Energy

219kcal

Fat

13.3g

Saturated fat


Carbohydrates

15.7g

Sugar

Protein

11.3g

Salt

1.4g

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