Tatsuriki Shiso Red Sake Liqueur 720ml

This refreshing liqueur is made from red shiso lovingly grown without pesticides in Hyogo Prefecture and then brewed with sake. Shiso is an integral part of Japanese cuisine and gives umeboshi, for example, its beautiful, shiny red color. This liqueur shows a harmonious combination of the fresh aroma of shiso and the fine umami taste of sake. Also very interesting with cocktails.

The Tatsuriki brewery was founded in 1921. The brewery's intention is to use the best rice for sake production. The first choice for this is the Yamada Nishiki rice, which comes from this region. The Shiso Red Sake liqueur is brewed without added artificial flavors or colors and has a natural and exotic taste. 

Product details:

• Bottle size: 720ml
• Prefecture: Hyogo
• Ingredients: Liqueur made from sake (rice), shochu, sugar, shiso extract, citric acid
• Rice: Yamada Nishiki
• Style: fresh, fruity, funky & gentle
• Food recommendation: Aperitif, tapas, grilled fish, salad, fruity desserts
• Drinking recommendation: pur, on the rocks, with soda
• Alcohol: 14% vol. (distribution only to persons age 18+)