
Tamanoi Sushinoko Sushi Vinegar Powder 75g
- Size: 75g
- How to use: Add about a teaspoon of the powder to 250g cooked warm sushi rice, mix well and let it dissolve within one minute
- Size: 75g
- Ingredients: Sugar, salt, fermented vinegar in powder form, acidity regulator: tartaric acid E334, acidifier: fumaric acid E297
- Origin: Japan
Nutrition per 100g |
|
Energy |
1156kj / 276kcal |
Fat |
0g |
Saturated fat |
0g |
Carbohydrates |
68g |
Sugar |
0g |
Protein |
0g |
Salt |
22,9g |