{"product_id":"morikuni-sake-set-100ml-4","title":"MORIKUNI Sake Miniature Giftbox 400ml","description":"\u003cp class=\"p1\"\u003eA curated tasting set featuring four expressions of MORIKUNI sake in convenient 100ml miniature bottles: Junmai Ginjo, Ginjo, Junmai, and Honjozo. Perfect for comparing and discovering the distinct character of each brewing style.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003ePresented in a handcrafted wooden box made by skilled artisans on Shodoshima Island, this set makes an exceptional gift for sake lovers, foodies, and anyone curious about Japanese culture. The elegant packaging and thoughtful presentation make it ideal for birthday presents and special celebrations, c\u003cspan style=\"font-size: 0.875rem;\"\u003eorporate and business gifts or just a \u003c\/span\u003erefined treat for yourself.\u003c\/p\u003e\n\u003ch2\u003eBundle includes:\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003e1. FUWA FUWA – Junmai Ginjo\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003ePrefecture: Kagawa\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eIngredients: Rice, water, rice koji\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eRice variety: Senbon Nishiki\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003ePolishing ratio: 55%\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eFood pairing: Japanese and French cuisine, fish and vegetable tempura, nikujaga (meat and potato stew), agedashi tofu, cheese, chocolate, tea pastries, and bread\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eRecommended serving temperature: On ice, cold, chilled, and room temperature\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003e2.\u003c\/b\u003e \u003cstrong\u003eFU FU FU – Ginjo\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003ePrefecture: Kagawa\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eIngredients: Rice, rice koji, brewer's alcohol\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eRice variety: Senbon Nishiki\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003ePolishing ratio: 60%\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eFood pairing: Its aroma is reminiscent of green pears, and it harmonizes wonderfully with fried dishes such as shrimp, as well as with cod roe pasta, salmon, radishes, berry sauces, and creamy sauces\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eRecommended serving temperature: Chilled, and room temperature. Also delightful neat on ice or mixed with soda in cocktails\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003e3. UTO UTO – Special Junmai\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003ePrefecture: Kagawa\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eIngredients: Rice, water, rice koji\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eRice variety: Ooseto\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003ePolishing ratio: 60%\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eFood pairing: Pairs wonderfully with agedashi tofu, grilled or pan-fried dishes (such as tofu, vegetables, or meat), especially those glazed with a sweet-savory caramelized miso paste\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eRecommended serving temperature: Room temperature, chilled, or lukewarm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003e4\u003c\/b\u003e\u003cstrong\u003e. BI BI BI – Honjozo\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003ePrefecture: Kagawa\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eIngredients: Rice, rice koji, brewer's alcohol\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eRice variety: Ooseto\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003ePolishing ratio: 70%\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eFood pairing: Sushi, sashimi, and mild-flavored fish such as whitefish, as well as grilled conger eel, also French cuisine: sea bream carpaccio and whitefish\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eRecommended serving temperature: Room temperature, chilled, lukewarm, and hot (approx. 50°C)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Japan Foods Int'l GmbH","offers":[{"title":"Default Title","offer_id":53290792190219,"sku":"AL-01-019","price":44.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0353\/5749\/1338\/files\/3_7cddeaba-d776-418c-865d-2590ca6620f7.png?v=1786184270","url":"https:\/\/www.myconbini.com\/products\/morikuni-sake-set-100ml-4","provider":"MYCONBINI","version":"1.0","type":"link"}