Japanese miso soybean paste Hanamaruki dark
Japanese miso soybean paste Hanamaruki dark
Hanamaruki

Hanamaruki Aka Miso 500g

Regular price €6,99 €0,00 Unit price €13,98perkg
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Miso is made from fermented soybeans and it’s a thick paste-like substance. Soy beans are fermented with rice (usually) and sea salt.

The protein-rich Aka Miso paste from Hanamaruki is highly popular as it provides an instant flavour foundation. It adds the fifth taste, known as ‘umami’, to all sorts of dishes including soups/broths, salad dressings, vegetables, stews, glazes, and marinades.

Miso is rich in essential minerals and a good source of various B vitamins, vitamins E, K and folic acid. As a fermented food, miso provides the gut with beneficial bacteria that help us to stay healthy, vibrant and happy; good gut health is known to be linked to our overall mental and physical wellness. 

  • Size: 500g
  • Ingredients: Water, 33.7%, soybeans, rice, salt, alcohol
  • Origin: Japan

Recommended for:

  • Meat marinades
  • (Ramen) soup base
  • Sauce base for steak / potatoes
  • Salad dressings

Nutrition per 100g

 

Energy

892 kj / 198 kcal

Fat

6,4g

Saturated fat

0,88g

Carbohydrates

7,18g

Sugar

23,98g

Protein

11,2g

Salt

12g

 


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