MYCONBINI Japanese Cooking Starter Kit
The MYCONBINI Japanese Cooking Starter Kit includes all of the very key ingredients so that you can get started straight away with your first steps into the wonderful world of Japanese cuisine. This Japanese cooking starter kit includes the legendary dashi broth – the traditional Japanese stock, taking its flavour from seaweed and dried bonito flakes. It’s used in everything from broths to marinades to dressings, and is an important Japanese pantry ingredient.
Other key flavours in this Japanese starter kit are shoyu soy sauce, cooking sake, miso paste, mirin (sweet cooking rice wine), and of course a fine dark sesame oil which all together create the special umami Japanese taste that can’t be replicated with any other ingredients. Itadakimasue!
(Product brands can vary due to availability and differ from picture.)
Bundle includes:
- Mutenka Dashi (fish broth) 24g
- Usukuchi Shoyu Soy Sauce 500ml
- Hinode Hon Mirin 400ml
- Hinode Cooking Sake 400ml
- Kuki Goma Abura Sesame Oil dark 170ml
- Hikari Miso White 300g
