Kurashi No Dashi Concentrate Vegan 150ml
Kurashi No Dashi Concentrate Vegan
Fueki

Kurashi No Dashi Concentrate Vegan

Regular price €13,99 Sale price €29,99 Unit price €49,98perl
Tax included. Shipping calculated at checkout.

We have searched for a long time to find this Dashi concentrate that is not only vegan and without preservatives, but the taste is just so good! You can experience a deep taste without compromise, not only for vegans.

This Dashi stock is specially produced in Japan by Fueki-Shoyu for a vegan retailers in Japan. A vegan dashi made from pure kombu (no extract) and dried shiitake (no extract), refined with the Shoyu from Fueki, which has been matured in wooden barrels (approx. 1.5 years). Try it pure on tofu or grilled vegetables. You can dilute 6 to 7 times for dashi soups, especially for udon or soba noodle tsuyu. As a dip we recommend to dilute it to 2 to 3 times.

  • Size: 150ml or 500ml
  • Vegan
  • Ingredients: Soybean, wheat, salt, water, sugar, dried shiitake, yeast extract, kombu kelp
  • Type: Ground stock base
  • Origin: Saitama, Japan

Recommended for:

  • Miso soup
  • Ramen stock
  • Soba soup / dipping sauce
  • Udon soup / dippin sauce

Nutrition per 100g

 

Energy

347kJ / 83kcal

Fat

0g

Saturated fat

0g

Carbohydrates

16g

Sugar

16g

Protein

4,1g

Salt

16,6g

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