Try some recipes and get creative on your own!


Do you like books? Oh yes! Why not trying some ramen recipes from legendary IVAN Ramen and be your own chef with our BIO tonkotsu ramen broth, easy & convenient on your table.

So try this:

1. Mix some tbsp Sake, Mirin and Soy Sauce (find them here and here) and cook for 3 more minutes. Add MYCONBINI Signature Broth (Tonkotsu, Dashi or Vegan - as you prefer!) and let it cook for another 5 minutes. 

2. In another pot cook your preferred Ramen noodles or Somen noodles as instructed.

3. Put broth in a bowl, put noodles in and top it with your favourite toppings like sliced scallions, some cold meat (you can use leftovers) and of course Ajitsuke Tamago (Ramen Egg).

4. Eat fast!



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