Magazin — food
Cold Noodles – Japanese Summer Recipes
Japanese summer is hot and humid. To cool down mind and body there's a ton of tasty recipes featuring cold noodles. Today we introduce two of the classics.
Cooking and Baking With Sakura - Edible Cherry Blossoms
A trip to Japan to see the cherry blossom? Who doesn't dream of it? When the cherry trees in Japan unfurl their delicate petals, the country is transformed into a sea of white and pink. Sakura can also be used for cooking and baking. Today we answer the most important questions about edible cherry blossoms.
Japanese cooking for beginners (incl. recipe)
Since your trip to Japan, you can't stop thinking about the delicious food there? Or are you still dreaming of getting on the plane, but want to bring the taste of Japanese cuisine home with you? Whether it's ramen, sushi, yakisoba or miso soup - you can easily cook many Japanese dishes yourself at home.
What is an Izakaya?
culture drinks food okonomiyaki sashimi tradition
You've probably heard of izakaya before, right? In Japan there are a lot of them and also in Germany you can find here and there a restaurant called Izakaya. Izakaya is a typical bar or pub that serves mainly small dishes and alcoholic beverages - actually like Spanish tapas, but in Japanese and with other delicacies...
Which popular Japanese sweets should you try?
As you now, a conbini, short for convenience store, is a ubiquitous part of daily life in Japan. These stores are known for their convenience, long operating hours, and a wide variety of products, including a tempting selection of Japanese sweets. Let's explore...